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Viewing the following recipe, 'Omlette'
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| Serves |
1 |
| Tags |
egg, cheese, snack, lunch, supper |
| Ingredients |
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| Method |
- Crack the Eggs into a bowl
- Add the Water, salt and pepper
- Whisk briskly using a fork
- Place a small non stick frying pan on a medium to high heat
- Add the Butter to the frying pan
- When the Butter starts to froth pour the mixture into the frying pan and keep the mixture moving by shaking the pan and stiring with the BACK of the fork
- When the mixture starts to solidify add the Cheese to one half of the pan
- When the underside of the mixture starts to brown fold the open half of the mixture over the Cheese half
- Empty the contents of the pan onto a plate and serve
- Add extra seasoning to taste
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| About |
Submitted by ' venutius' | Last Updated on '2008-09-13 20:05:01' |
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